Events AND Catering
Our services includes private events like Catering for birthdays, Family gatherings, Parties, Corporate events, Business lunches, Dinners and more. We would love to discuss how to be a part of your next event.
We deliver straight to your door! Please ask us for the delivery rate in your area.
Please order 7pm the day before delivery.
Divine Filipino Meals Home Cooked Rice Dish
Original taste of Filipino home cooked chicken adobo. Free range Chicken marinated in garlic, pepper, lemon and soy sauce, then stir fried in olive oil, garlic and spices, and slow cooked for hours and served with perfectly cooked Jasmine steamed rice.
Original taste of Filipino home cooked pork adobo. Pork belly marinated in garlic, pepper, lemon and soy sauce, Then stir-fried in olive oil, garlic and spices, and slow cooked for hours and served with perfectly cooked Jasmine steamed rice.
Original taste of Filipino home cooked beefsteak. Tender beef marinated in garlic, pepper, lemon and soy sauce, Then stir-fried in olive oil and garlic, And slow cooked for hours and served with perfectly cooked Jasmine steamed rice and topped with onion rings.
Enjoy this original taste of Filipino pork letchon belly with skin so crispy and meat tender and juicy. Locally sourced fresh pork belly seasoned with salt & pepper and cooked with garlic, lemon grass, spring onions and bay leaf.
Note: Place order 12noon 2 days before delivery (delivery days Wed - Fridays).
Divine Filipino Meals Home Cooked Adobo Bread Rolls
Original taste of Filipino home cooked chicken adobo. Free range Chicken marinated in garlic, pepper, lemon and soy sauce, then stir fried in olive oil, garlic and spices, and slow cooked for hours and placed in freshly cooked Bao roll with fresh salad mix with Mayonnaise, Garlic aioli and BBQ sauce or your choice of sauces!
Original taste of Filipino home cooked pork adobo. Pork marinated in garlic, pepper, lemon and soy sauce, Then stir-fried in olive oil, garlic and spices, and slow cooked for hours and placed in freshly cooked Bao roll with fresh salad mix with Mayonnaise, Garlic aioli and BBQ sauce or your choice of sauces!
Original taste of Filipino home cooked beefsteak. Tender beef marinated in garlic, pepper, lemon and soy sauce, Then stir-fried in olive oil and garlic, And slow cooked for hours and placed in freshly cooked bao roll with fresh salad mix with Mayonnaise, Garlic aioli and BBQ sauce or your choice of sauces!
Divine Filipino Meals Spring Rolls
Fresh garlic, onions, bean sprouts, carrots, green beans, and cabbage stir fried in olive oil and seasoned with soy sauce, salt & Pepper then Wrap in fresh rice paper and fried until golden crisp. Serve with a choice of sweet chili sauce or apple cider vinegar with garlic.
Fresh garlic, onions, bean sprouts, carrots, green beans, and cabbage stir fried in olive oil and seasoned with soy sauce, salt & Pepper then Wrap in fresh rice paper and fried until golden crisp. Serve with a choice of sweet chili sauce or apple cider vinegar with garlic.
Very popular dessert in the Philippines. Cooking banana with sweet Jackfruit wrapped in fresh rice paper and fried with brown sugar until golden brown and caramelized.
Divine Filipino Meals Sides
Perfectly cooked Jasmine moist and tender Steamed rice
Perfectly cooked golden brown chips.
Steamed Broccoli, Cauliflower, Carrots, and Round beans (125 grams)
Freshly cut Lettuce, Cucumber, Tomato, Onions and a choice of Roasted sesame or Italian dressing
Divine Filipino Meals Home Cooked Catering Menu. (Minimum Order of 5 serves per dish)
Original taste of Filipino home cooked chicken adobo. Free range Chicken marinated in garlic, pepper, lemon and soy sauce, then stir fried in olive oil, garlic and spices, and slow cooked for 4 - 8 hours.
Original taste of Filipino home cooked pork belly adobo. Pork belly marinated in garlic, pepper, lemon and soy sauce, Then stir-fried in olive oil, garlic and spices, and slow cooked for 4 - 8 hours.
Original taste of Filipino home cooked beefsteak. Tender beef marinated in garlic, pepper, lemon and soy sauce, Then stir-fried in olive oil and garlic, And slow cooked for 4 - 8 hours and topped with onion rings.
ENJOY THIS ORIGINAL TASTE OF FILIPINO PORK LETCHON BELLY WITH SKIN SO CRISPY AND MEAT TENDER AND JUICY. LOCALLY SOURCED FRESH PORK BELLY SEASONED WITH SALT & PEPPER AND COOKED WITH GARLIC, LEMON GRASS, SPRING ONIONS, AND BAY LEAF.
Note: Place order 12noon 2 days before delivery (delivery days Wed - Fridays).
Original taste of Filipino chicken barbeque. Tender chicken marinated in garlic, pepper, lemon and soy sauce. Cooked in open flame grill.
Original taste of Filipino pork barbeque. Tender pork marinated in garlic, pepper, lemon and soy sauce. Cooked in open flame grill.
Locally sourced fresh vegetables stir fried in olive oil, garlic, onions, ginger and seasoned with oyster sauce, Pepper and salt.
Fresh garlic, onions, bean sprouts, carrots, green beans, and cabbage stir-fried in olive oil then Wrap in fresh rice paper and fried until golden crisp. Serve with a choice of sweet chili sauce, apple cider vinegar with garlic or Spiced coconut vinegar.
Fresh garlic, onions, carrots, turnips and ground pork wrapped in fresh rice paper and fried until golden crisp. Serve with a choice of sweet chili sauce, apple cider vinegar with garlic or Spiced coconut vinegar.
Tender beef cuts stir-fried in olive oil with garlic, onions, pepper & salt then slow cooked in tomato sauce with baked beans, pineapple and green peas with freshly cut potato, carrots and capsicum, garnished with spring onions.
Tender Chicken cuts stir-fried in olive oil with garlic, onions, pepper & salt then slow cooked in tomato sauce and green peas with freshly cut potato, carrots and capsicum, garnished with spring onions.
Lamb shanks seared in olive oil with garlic, onions, pepper & salt then slow cooked in tomato sauce with baked beans, pineapple slices and green peas, with freshly cut potato, carrots and capsicum, garnished with spring onions.
Free range Chicken stir-fried in garlic, onion, ginger and tomato .Cooked in coconut milk, curry powder with freshly cut potato, carrots, capsicum and seasoned with salt, pepper and garnished with spring onions.
Tender beef marinated in salt, pepper, and cornstarch. Then stir-fried in olive oil, garlic, onions and cooked with freshly cut potato, carrots, capsicum and green peas seasoned with salt, pepper, soy sauce and garnished with spring onions.
Free Range Chicken wings coated with special filipino coating mix and deep fried in rice bran oil until golden brown. 48 pieces (Drumette & Wingette).
Egg noodles stir-fried in olive oil with garlic, onions, pork, carrots, cabbage, snow peas and seasoned with soy sauce, oyster sauce, pepper and salt, garnished with spring onions.
Rice noodles stir-fried in olive oil with garlic, onions, chicken, carrots, cabbage, snow peas and seasoned with soy sauce, oyster sauce, pepper and salt, garnished with spring onions.
Pancit Palabok is a noodle dish with shrimp sauce and topped with several ingredients such as cooked shrimp, crushed pork chicharon, tinapa flakes, boiled egg, spring onions and fried garlic
Tender pork slices stir-fried in olive oil, garlic, onions, ginger and tomato then slow cooked with mung beans, pumpkin, lemon grass, kaffir lime and moringa leaves seasoned with salt, pepper and garnished with spring onions
Original Taste of Filipino home cooked Chicken Tinola (soup). Free range chicken stir-fried in olive oil, garlic and ginger. Then slow cooked with lemon grass, kaffir lime, cabbage, choco and moringa leaves seasoned with salt, pepper and garnished with spring onions.
Beef ribs slow cooked with onions, ginger, lemon grass, carrots, cabbage, snake beans and seasoned with salt, pepper and garnished with spring onions. (Snake beans depending on availability)
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